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Organic yearling rib eye
30.90€
Saved by 28 people · Located in Salamanca
Dehesa El Milagro - Ayala
Verified storeDehesa El Milagro, Calle de Ayala, Madrid, España
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What is rib eye and where does its name come from? The rib eye comes from the noblest part of the yearling, the loin. Specifically, it is made with the high loin, which is one of the most tender parts. It ...
Customer Reviews
5.0 out of 5 stars
Ignacio Cordova Pou
June 5, 2026
Jose Antonio provided excellent service, going above and beyond to cut and prepare the fruit with great care. I will definitely return. Thank you for...
Natalia del Río
February 28, 2026
We just ate a stuffed capon I bought after Christmas. Delicious! Not a single bite was left. Tender and flavorful.
Noel K
February 20, 2026
Fantastic organic food stall in Mercado de la Paz. I’ve bought a number of different items here. Love the meats especially the chicken, also the eggs...
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